Sesame seeds

Direct sourcing. Verified quality. Scalable supply for manufacturers.

Lafi Wholesale’s sesame seeds are high quality and versatile. They are widely used in food and beverage applications, bakery and confectionery products, and specialty culinary formulations. Valued for their nutty flavor, functional properties, and broad application potential, our sesame seeds are carefully sourced to meet the needs of manufacturers seeking consistent, reliable raw ingredients.

We support manufacturers from product sampling to bulk supply (ton-scale capacity available). Each batch is tested and verified through independent laboratory analysis. Documentation available for all products.

Sesame Seeds Technical Data Sheet

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How Lafi's Sesame Seeds Aligns with Industry-Specific Quality Requirements

From cosmetic and skincare formulations to pharmaceutical and food applications, Lafi Wholesale's sesame seeds is evaluated against the quality parameters that matter most to manufacturers. The table below highlights key industry requirements and the specifications used to assess product suitability.

Industry	Lafi Advantage
Food Manufacturing	Suitable for baking, snacks, sauces, spreads, and ingredient applications
Bakery & Confectionery	Mild nutty flavor and versatile ingredient functionality
Snack Manufacturing	Ideal for snack coatings, toppings, bars, and specialty foods
Plant-Based Foods	Suitable for tahini, plant-based spreads, and alternative food products
Nutraceuticals	Naturally nutrient-rich ingredient with traceable sourcing
Cosmetics & Personal Care	Suitable for sesame oil extraction and specialty formulations
Contract Manufacturers	Bulk supply and flexible packaging options
Distributors	Export support and international documentation available

Key Characteristics

✓ Moisture: ≤ 5%

✓ Fat Content: 45–55%

✓ Total Mesophilic Flora: ≤ 10³ cfu/g

✓ Salmonella Absent

✓ E. coli: ≤ 10 cfu/g

✓ Yeast & Mold: ≤ 10³ cfu/g

✓ Aflatoxins: ≤ 4 µg/kg

✓ Lead: Not Detected (≤ 0.1 mg/kg)

✓ Cadmium: ≤ 0.05 mg/kg

✓ Non-GMO

✓ Not Irradiated

✓ Ethically Sourced from Burkina Faso

Additional quality specifications, microbiological data, and technical documentation are available in the Technical Data Sheet (TDS).

Download Sesame Seeds TDS

Additional Testing Available Upon Request

Lafi Wholesale is committed to supporting the quality assurance, food safety, regulatory, and sourcing requirements of manufacturers worldwide. Additional documentation and laboratory analyses may be available upon request, including microbiological testing, heavy metal analysis, aflatoxin testing, moisture content analysis, and other quality-related documentation. Availability, lead times, and associated fees may vary depending on the documentation or testing requested.

INCI: Sesamum Indicum Seed

Whole Sesame Seeds

Unrefined white and mixed sesame seeds available

Foods and Snacks (as specified per order)
Supplied in bulk formats
Fair Trade certified where applicable and documented
Documentation including COA, specifications, microbiological data, and traceability is available upon request.

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Description

Lafi Wholesale carefully selects high-quality sesame seeds sourced from local farmers in Burkina Faso and across West Africa. Our sesame is valued for its nutty flavor, versatility, and suitability for food manufacturing and specialty culinary applications.

In Burkina Faso and throughout West Africa, sesame seeds are traditionally incorporated into a wide range of dishes, from everyday meals to festive preparations. One well-known example is siili, a popular sweet snack made from sesame seeds and caramelized sugar, shaped into small balls or sticks and allowed to set until crisp. Sesame seeds are also commonly used as a topping for breads and pastries, where they add texture, flavor, and visual appeal.

Benefits

West African white sesame seeds are valued not only for their culinary versatility but also for their naturally occurring nutritional components. They contain unsaturated fats, fiber, minerals such as magnesium, and antioxidant compounds, including lignans like sesamin and sesamolin. These characteristics make sesame seeds a widely used ingredient in food and specialty formulations focused on balanced nutrition and clean-label product development.

Traditionally incorporated into a variety of cuisines across cultures, white sesame seeds are appreciated for their mild nutty flavor and functional properties, including texture enhancement and formulation stability. Their nutrient composition contributes to their continued use in food products associated with general wellness and everyday dietary applications, without therapeutic positioning.

Application

Sesame is a highly versatile ingredient used across a wide range of applications. It is widely incorporated into food and beverage products such as bakery items, snacks, sauces, and culinary formulations, as well as for oil extraction. In wellness-oriented products, sesame is valued for its plant-based profile and functional properties. In cosmetic and personal care applications, sesame is used primarily in oil form in skincare, haircare, soaps, and massage products. Sesame oil is also used in herbal and specialty formulations as a carrier or base ingredient, making sesame a widely adopted raw material across food, cosmetic, and wellness industries.

Sustainability

By sourcing sesame seeds from local farmers in Burkina Faso, Lafi Exports not only ensures the freshness and quality of the product but also supports sustainable agricultural practices. This helps to promote local economies and reduces the carbon footprint associated with long-distance food transportation. Our commitment to organic farming further aids in the development of local communities and villages.